OEM manufactures from your existing formula/design; ODM is turnkey—from concept & formulation to packaging and documentation.

Yes. Please specify vegan criteria (ingredients/process/cleaning), allergen limits, and fragrance guidance at the kickoff.

Depending on claim strength, you’ll need supporting data (e.g., human tests/instrumental measures/literature). The QA team adjusts any wording that could mislead or overstate.

Common examples: 100mL, 100 ml, 100g, 100 g. For imports you may also see 100 ml e. We keep unit style consistent per internal guidelines.

Yes. Based on our manufacturer notation template, the QA team performs a final check.

Yes. Using a specific ingredient in the product name generally requires declaring its content.

Concept lock → samples (1–2 rounds) → stability/fit-for-use → packaging lock & POs → mass production → QC → shipment. Plan for ~6–10 weeks (packaging lead times have major impact).

COA by default; microbial/stability as needed; label review results; and transport/packout spec sheet, etc.

Depends on supplier MOQs for bottles/caps/pumps. For small runs, we suggest stock specs/common molds to minimize risk. We also plan spares to cover damage/defects during production.

Yes—die-lines, color (Pantone), clearances/tolerances, finish (matte/gloss), etc., with an approval step before production.

Generally no for 100% export items. However, if there’s any Korean text on pack, it may be interpreted as potential domestic sale—please check in advance.

Per market: PIF/CPNP (EU), SDS/COA, ingredient safety docs, etc. For vegan manufacturing, please define vegan criteria at the planning stage.

In practice, the bar is very high. A common path is to first build stable online sales, then approach. Even with vendors, requirements are stringent and fees can be heavy.

Sustained online sales records are often needed before offline discussions begin.

Root-cause analysis (QC/QA) → corrective actions → prevention. Transport issues (carton damage/leakage) follow Incoterms/contract conditions.

Depends on formula/preservatives/packaging and test results. We mark per guidance, e.g., MFG date + EXP date or PAO (e.g., 12M after opening).